Il Quinto Gusto
Il 5° gusto borns from the great passion for the kitchen of Marta Guerrini, AIS sommelier and professional chef after an excellent course at the Cast Alimenti school in Brescia and the subsequent diploma at the Istituto Alberghiero Martini in Montecatini Terme.
The activity was inaugurated in the summer of 2012 and offers various services
From the smallest party to the most spectacular wedding you will be sure to have the security of a great professionalism, with personalized proposals for each event. Exclusive menus, raw materials of the highest quality, attention to seasonality and territory, originality and utmost care in preparing and presenting the various dishes. Customer can be involved in the choice of every detail.
Cooking Courses for learning cooking or improving yourself. They take place at Il 5° gusto headquarters but also at guest home and involve the active participation of the students.